Rosso Toscana I.G.T.

Red Wine IGT -Com' Era


Type:
Red Wine from Organic Agriculture

Appellation / Indication specification:
I.G.T.- Rosso di Toscana

Region:
Tuscany – Florentine Hills ( Fiesole)

Alcohol level:
13,5 % Vol.

Vines:
Sangiovese, Merlot, Cabernet, Canaiolo and Colorino.

Harvest:
First decade of September.

Training System:
“Cordone speronato” ( low-spurred cordon) and Organic farming.

Color:
Garnet red.

Flavour:
Soft, with berry notes.

Taste:
Medium bodied wine with berry notes.

Rosso di Toscana
Combinations with food:
Its characteristics unfold best with a meal of tasty food (as red meat, cold cuts, seasoned cheese...).

Serving:
16°-18° C

Additional info:

Vinification: fermentation at controlled temperature in stainless steel vats and maturation in the stainless steel vats.

Rosso di Toscana


Rosso di Toscana  Rosso di Toscana  Rosso di Toscana  Rosso di Toscana 
Agriturismo Fattoria di Poggiopiano di Mauro Galardi
Via dei Bassi, 13- Loc Girone - 50061 Compiobbi - Fiesole
Florence - Tuscany - Italia
Agriturismo in Tuscany - Wines and Extra virgin olive oil from Organic Agriculture - Production of renewable energies
Phone/fax+39 055 6593020
info@poggiopiano.it
Rosso di Toscana
Skype: Galardi.Poggiopiano

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