The hearth of the mediterrean diet: man’s golden friend
7 October 2026 | When it comes to health, longevity, and good food, there is one dietary model that the whole world envies us for:
poggiopiano
7 October 2026 | When it comes to health, longevity, and good food, there is one dietary model that the whole world envies us for:
5 October 2026 | Have you ever wondered what happens when Tuscan heritage meets the authentic flavors of Japan? We can tell you firsthand after
17 September 2026 | A double award that rewards hard work, quality, and the bond with the land. Poggiopiano stands out at the Slow Wine
10 Aprile 2026 | Fattoria di Poggiopiano returns to Vinitaly 2026 with Vignaioli Indipendenti, bringing with us our highly anticipated new vintages. Our 2026 tells
24 March 2026 | A journey that goes beyond the map… The Way of San Francesco: from Florence to Rome, Step by Step The
January the 14th, 2026 | Florence is a city to not be missed fot its art, history and culuture, but also for all the events
January the 12th, 2026 | Planning your trip to Florence but want to add a twist to the usual tourist itinerary? Every year, Florence hosts
January the 9th, 2026 | When Florence takes to the streets: a journey through tradition and spectacles with Calcio Storico Fiorentino (“Historic Florentine Football”) Historical
December the 19th, 2025 | Chef Silvia Miniera’s chocolate guinea fowl from La Sosta del Rossellino restaurant meets our VinOrange. For those who are truly
December 18th, 2025 | Do you know the difference between the Ragù sauces from each Italian region? For every Italian region, there is a different version of Ragù,