Production Grappa Chianti Grappa Chianti Production Grappa Italy

Grappa Chianti

   Grappa Chianti   Agriturismo Tuscany
GRAPPA Chianti marc

Distilled from our freshly pressed Chianti grapes after  fermentation with modern low temperature stills.
Strong scents of the cellar, characteristic of the moment the grapes were pressed , together with aromas of its origin, the strong generous land of Tuscany.

Alcohol level:
43% vol.

Fermented grape from the first pressing : Sangiovese, black Canaiolo and Merlot.

Continuous distillation with direct steam and redistillation of alcoholic phlegmas with vacuum columns; 6-12 months in stainless steel tanks.


Stimulating, persistent , delicate, with hints of freshly pressed grapes.

Intense ,balanced , with slightly fruity final sensations . Well balanced and unexpectedly smooth on the palate.

Vendita Grappa
Serving Temperature : 9/12°C Suggested Glass: tulip-shaped

Bottles : 0.100 litres, 0.200 litres and 0.500 litres.

Grappa Chianti

Grappa Chianti  Grappa Chianti  Grappa Chianti  Grappa Chianti 
Agriturismo Fattoria di Poggiopiano di Mauro Galardi
Via dei Bassi, 13- Loc Girone - 50061 Compiobbi - Fiesole
Florence - Tuscany - Italia
Agriturismo in Tuscany - Wines and Extra virgin olive oil from Organic Agriculture - Production of renewable energies
Phone/fax+39 055 6593020
Grappa Chianti
Skype: Galardi.Poggiopiano

Grappa Chianti  Grappa Chianti  Grappa Chianti
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